Here’s a delicious and easy appetizer recipe that everyone will love. Check out how easy it is to make Crescent Roll Pepperoni Pizza Pinwheels!
Pepperoni Pizza Pinwheels
Pizza pinwheels are a delightful twist on the beloved classic, offering all the irresistible flavors of pizza in a convenient, bite-sized form. These savory treats feature a soft, fluffy dough rolled up with a medley of savory toppings, such as gooey cheese, zesty marinara sauce, and pepperoni. Whether served as a crowd-pleasing appetizer, a fun snack, or a creative addition to a party spread, pizza pinwheels are sure to be a hit with both kids and adults alike.
The beauty of pizza pinwheels lies in their versatility and simplicity. While they may look intricate, they’re actually quite easy to make, requiring just a few basic ingredients and a bit of creativity. This recipe takes on a whole other level with Crescent roll dough giving it a delicious sweet buttery taste!
How to make pepperoni pizza pinwheels
Makes 10 pinwheels
Prep time: 10 minutes
Cook time: 12 minutes
Ingredients:
1 package crescent roll sheet
½ cup marinara sauce
1 cup shredded mozzarella cheese
10 pepperoni slices, finely chopped
Instructions:
Preheat the oven to 375 degrees.
Unroll the crescent roll dough and spread the marinara sauce in an even layer over the top of the dough.
Sprinkle the shredded cheese over the top of the sauce.
Add the pepperoni to the top of the cheese.
Roll the dough up into a long log,
then use a sharp knife to cut the log into 10 1-inch slices.
Place the slices on a baking sheet lined with parchment paper.
Bake the crescents for 10 to 12 minutes, until the dough is golden brown. Serve immediately.
Serve the pizza pinwheels warm, alongside extra marinara sauce or your favorite dipping sauce, for a fun and flavorful appetizer that’s sure to disappear in no time.
Crescent Roll Pepperoni Pizza Pinwheels
Ingredients
- 1 package crescent roll sheet
- ½ cup marinara sauce
- 1 cup shredded mozzarella cheese
- 10 pepperoni slices finely chopped
Instructions
- Preheat the oven to 375 degrees. Unroll the crescent roll dough and spread the marinara sauce in an even layer over the top of the dough.
- Sprinkle the shredded cheese over the top of the sauce.
- Add the pepperoni to the top of the cheese.
- Roll the dough up into a long log, then use a sharp knife to cut the log into 10 1-inch slices.
- Place the slices on a baking sheet lined with parchment paper. Bake the crescents for 10 to 12 minutes, until the dough is golden brown. Serve immediately.
Whether enjoyed as a snack, a party appetizer, or a quick and easy meal, pizza pinwheels are guaranteed to satisfy cravings and bring smiles to faces. Include delicious Meatball sliders for a delicious party spread! Make sure and include a delicious dessert like No Bake Kool Aid pie .
